Cisbay produces advanced microbial technology to rejuvenate soil which is the root of agriculture’s two key challenges – providing sustainable food safety and security for a growing world population.
THE SCIENCE
Every teaspoon of soil is home to billions of microbes.
Natural occurring microbes are what keep the soil alive. Through decades of research, we have successfully selected unique microbial profiles which help rejuvenate soil depleted of nutrients.
The science behind this is to create synergistic microbial communities to combat harmful bacteria and diseases in the soil through competitive exclusion.
Our accomplishments are just the beginning of the era of microbes and by continuing optimizing the microbial communities that live in, on and around the plants, will substantially reduce the need for chemical fertilizers, herbicides and pesticides.
Microbes are the New Fertilizers
PROPRIETARY
TECHNOLOGY
Through years of field research and the use of microbiological techniques to isolate and apply different microbial strains and sub-profiles, we have successfully developed breakthrough products with astounding results.
Our proprietary technology is patented on microbial consortia technology, the fermentation process and the advanced encapsulation of high density microbe formulations.
The power of microbes!
Cisbay Microbial Technology
How are Cisbay Microbes Unique?
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Through decades of microbial research, we were able to identify and isolate specific microbial strains and their characteristics for sub-profiling
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Cisbay perfected the science of microbial consortiums where multiple beneficial microbes function and perform their specific tasks optimally and compatibility with one another
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Cisbay owns a private microbes bank and control 100% production of our microbes formulation for quality and consistency